Rich, thick vanilla sauce for desserts
Vanilla Sauce
Description
A rich, thick vanilla sauce for desserts such as cobblers, turnovers, and pies.Ingredients
Ingredients
Instructions
Preparation
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Beat egg whites until stiff.
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In saucepan, combine with rest of ingredients. Cook over low heat until slightly thickened.
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Fold in egg whites.
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Let cool until warm before serving.
sauce,dessert,sweet,dairy
